Mogiana Brazil

Description

The Mogiana region, which runs along the São Paulo and Minas Gerais border, is home to some of the most consistently sweet and well-structured naturals produced in Brazil. These beans are from the Mogiana valley in the Northern San Paulo state, Brazil where the high altitude and lush volcanic soil produce Arabica beans of the highest quality.

Smooth, clean flavors of Praline, Milk Chocolate, with a light to medium body, layer of fruitiness and sweet finish, hints of Almond.

Coffee Varietal:

Bourbon, Mundo Nuovo

Roast Color: Medium Dark

Taste Sensation:
Taste of Entry to Specialty Coffee
Great for long black, milk-based coffee and as a shot of espresso on your favorite brewing equipment, pour over, French press and Espresso machine.

Comes in 227 g, 500 g, and 1 kg packs.